Better Than Deep Fried Turkey….and way safer.

A 15 lb turkey takes about 2 hours and 15 minutes with Portisserie. And it's always perfect.
A 15 Pound Butterball Turkey cooked on a Portisserie Portable Charcoal Roaster.

A 15 Lb Butterball takes about 2 Hours 15 Minutes with Portisserie

Maintain about 75% briquette load.

A top half foil shield helps with crispy skin and time.

If you are cooking on a cold day add a second sheet to complete the enclosure.

I let my nephew spit and balance the bird which explains the massive stack of hex nuts.  He got a kick out of it so I let it be.  Be advised that you will never spit something as far out of balance as that turkey is.